ESPEN

The European Society for Clinical Nutrition and Metabolism

ESPEN Guidelines

Guidelines and position papers from ESPEN

 

   
ESPEN endorsed recommendations: Nutritional therapy in major
burns
A.F.Rousseau, M-R Losser, C.Ichai, M.M. Berger
Clinical Nutrition 32 (2013) 497-502
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Guidelines for perioperative care for pancreaticoduodenectomy: Enhanced Recovery After Surgery (ERAS) Society recommendations
K.Lassena, M. M.E. Coolsen, K. Slim, F. Carli, J.E. de Aguilar-Nascimento, M. Schäfer, R.W. Parks, K.C.H. Fearon, D.N. Lobo, N. Demartines, M. Braga O. Ljungqvistj, C.H.C. Dejong
Enhanced Recovery After Surgery (ERAS) Society, International Association for Surgical Metabolism and Nutrition (IASMEN) and European Society for Clinical Nutrition and Metabolism (ESPEN)

Clinical Nutrition 31 (2012) 817-830
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Guidelines for perioperative care in elective rectal/pelvic surgery: Enhanced Recovery After Surgery (ERAS) Society recommendations
J. Nygrena, J. Thacker, F. Carli, K.C.H. Fearon, S. Norderval, D.N. Lobo, O. Ljungqvist, M. Soop, J. Ramirezi
Enhanced Recovery After Surgery (ERAS) Society, International Association for Surgical Metabolism and Nutrition (IASMEN) and European Society for Clinical Nutrition and Metabolism (ESPEN)

Clinical Nutrition 31 (2012) 801-816
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Guidelines for perioperative care in elective colonic surgery: Enhanced Recovery After Surgery (ERAS) Society recommendations
U.O. Gustafsson, M.J. Scott, W. Schwenke, N. Demartines, D. Roulin, N. FrancisC.E. McNaught, J. MacFie, A.S. Liberman, M. Soop, A. Hill, R.H. Kennedy, D.N. LoboK. Fearon, O. Ljungqvist
Enhanced Recovery After Surgery (ERAS) Society, International Association for Surgical Metabolism and Nutrition (IASMEN) and European Society for Clinical Nutrition and Metabolism (ESPEN)

Clinical Nutrition 31 (2012) 783-800
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ESPEN Guidelines for adult parenteral nutrition 

N.J.M. Cano, M. Aparicio, G. Brunori, J.J. Carrero, B. Cianciaruso, E. Fiaccadori, B. Lindholm, V. Teplan, D. Fouque, G. Guarnieri, S.D. Anker, A. Laviano, G. Filippatos, M. John, A. Paccagnella, P. Ponikowski, A.M.W.J. Schols, Mauro Pittiruti, Helen Hamilton, Roberto Biffi, John MacFie, Marek Pertkiewicz, André Van Gossum, Eduard Cabre, Xavier Hébuterne, Palle Jeppesen, Zeljko Krznaric, Bernard Messing, Jeremy Powell-Tuck, Michael Staun, Jeremy Nightingale, L. Sobotka, S.M. Schneider, Y.N. Berner, T. Cederholm, Z. Krznaric, A. Shenkin, Z. Stanga, G. Toigo, M. Vandewoude, D. Volkert, Mathias Plauth, Eduard Cabré, Bernard Campillo, Jens Kondrup, Giulio Marchesini, Tatjana Schütz, Alan Shenkin, Julia Wendon, Michael Staun, Loris Pironi, Federico Bozzetti, Janet Baxter, Alastair Forbes, Francesca Joly, Palle Jeppesen, Jose Moreno, Xavier Hébuterne, Marek Pertkiewicz, Stefan Mühlebach, Alan Shenkin, André Van Gossum, Pierre Singer, Mette M. Berger, Greet Van den Berghe, Gianni Biolo, Philip Calder, Alastair Forbes, Richard Griffiths, Georg Kreyman, Xavier Leverve, Claude Pichard, F. Bozzetti, J. Arends, K. Lundholm, A. Micklewright, G. Zurcher, M. Muscaritoli, L. Gianotti, R. Meier, D.N. Lobo, C. Bassi, C.H.C. Dejong, J. Ockenga, O. Irtun, J. MacFie, Federico Bozzetti, Alastair Forbes, M. Braga, O. Ljungqvist, P. Soeters, K. Fearon, A. Weimann, F. Bozzetti 

Clinical Nutrition 2009; 28:359-479
   
PeriLip/EARNEST/CHF/DPSG/EAPM/ESPEN/ESPGHAN/IFPA/ISFAL Consensus statement on dietary fat intakes for pregnant and lactating women
B. Koletzko, I. Cetin, J.T. Brenna for the Perinatal Lipid Intake Working Group
British Journal of Nutrition 2007;98:253-9
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ESPEN Guidelines on adult enteral nutrition

H. Lochs, L. Valentini, T. Schütz, S.P. Allison, P. Howard, C. Pichard, S.D. Anker, J. Arends, M.E. Assis-Camilo, M.M. Berger, YN Berner, E. Berry, G. Bodoky, A. Bondolfi, F. Bozzetti, M. Braga, E. Buehler, E. Cabré, N.J.M. Cano, T. Cederholm, M.A. Cicoira, P. Coti-Bertrand, E. Dardai, C.H.C. DeJong, N.E.P. Deutz, W. Druml, K. Fearon, E. Fiaccadori, L. Furniss, R. Grimble, F. Hammarqvist, L. Harsanyi, X. Hébuterne, B. Herbst, M. Hiesmayr, M. John, P. Jolliet, C. Jonkers-Schuitema, G. Kazandjiev, U. Körner, M. Koller, J. Kondrup, K.G. Kreymann, U.G. Kyle, A. Laviano, M. León-Sanz, O. Ljungqvist, D. Macallan, J. MacFie, M.M. Meguid, R. Meier, J.C. Melchior, B. Messing, N. Milinic, A. Milne, S. Muehlebach, M. Muscaritoli, G. Nitenberg, K. Norman, J. Ockenga, A. Ödlund-Olin, F. Oehmichen, J. Palmblad, A. Pap, P.U. Pedersen, M. Page-Rodebjer, M. Pertkievicz, M. Pirlich, M. Plauth, P. Ponikowski, C. Raguso, O. Riggio, H.P. Sauerwein, S.M. Schneider, A.M.W.J. Schols, A. Schwenk, G. Selga, L. Sobotka, P. Soeters, Z. Stanga, P. Tesinsky, G. Toigo, M.A.E. Van Bokhorst-de van der Schueren, G. Van den Berghe, W. Van Gemert, A. Van Gossum, D. Volkert, M. Von Meyenfeldt, A. Weimann, J. Wernerman, C. Wheatley

Clinical Nutrition 2006;25:177-360
 

ESPEN/ESPGHAN Guidelines on paediatric parenteral nutrition

B. Koletzko, C. Agostoni, P. Ball, V. Carnielli, C. Chaloner, J. Clayton, V. Colomb, M. Dijsselhof, C. Fusch, P. Gandullia, O. Genzel-Boroviczeny, F. Gottrand, O. Goulet, E. Granot, J. Gray, A. Guerra, S. Hill, C. Holden, V. Horn, J. Hunt, L. Jago, F. Jochum, S. Kolacek, S. Koletzko, K. Krohn, J. Ksiazyk, A. Lapillonne, P. Luukkainen, M. Lyszkowska, S. MacDonald, J. Mestroviæ, W. Mihatsch, P. Milla, F. Mimouni, Z. Misak, I. Mrsic, L. Newby, F. Pohlandt, S. Protheroe, J. Puntis, J. Rigo, A. Riskin, J. Roberts, R. Shamir, P. Szitanyi, A. Thomas, N. Vaisman, H. van Goudoever, A. Yaron

Journal of Pediatric Gastroenterology and Nutrition 2005;41:S1-S87
 

ESPEN Guidelines on enteral nutrition — Percutaneous endoscopic gastrostomy (PEG)
C. Löser, G. Aschl, X. Hébuterne, E.M.H. Mathus-Vliegen, M. Muscaritoli, Y. Niv, H. Rollins, P. Singer, R.H. Skelly

 

Clinical Nutrition 2005;24:848-861

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ESPEN Guidelines for bioelectrical impedance analysis (part 2: utilization in clinical practice)
U.G. Kyle, I. Bosaeus, A.D. De Lorenzo, P. Deurenberg, M. Elia, J.M. Gomez, B. Lilienthal Heitmann, L. Kent-Smith, J.C. Melchior, M. Pirlich, H. Scharfetter, A.M.W.J. Schols, C. Pichard

Clinical Nutrition 2004;23:1430-1453

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ESPEN Guidelines for bioelectrical impedance analysis (part 1: review of principles and methods)
U.G. Kyle, I. Bosaeus, A.D. De Lorenzo, P. Deurenberg, M. Elia, J.M. Gomez, B. Lilienthal Heitmann, L. Kent-Smith, J.C. Melchior, M. Pirlich, H. Scharfetter, A.M.W.J. Schols, C. Pichard

Clinical Nutrition 2004;23:1226-1243
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ESPEN Guidelines for nutrition screening 2002
J. Kondrup, S.P. Allison, M. Elia, B. Vellas, M. Plauth

Clinical Nutrition 2003;22:415-421

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ESPEN Guidelines on nutrition in acute pancreatitis
R. Meier, C. Beglinger, P. Layer, L. Gullo, V. Keim, R. Laugier, H. Friess, M. Schweitze, J. MacFie

Clinical Nutrition 2002;21:173-183
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Expert Working Group report on nutrition in adult patients with renal insufficiency (part 2 of 2)
G. Toigo, M. Aparicio, P.O. Attman, N. Cano, B. Cianciaruso, B. Engel, D. Fouque, A. Heidland, V. Teplan, C. Wanner

Clinical Nutrition 2000;21:281-291

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Expert Working Group report on nutrition in adult patients with renal insufficiency (part 1 of 2)
G. Toigo, M. Aparicio, P.O. Attman, N. Cano, B. Cianciaruso, B. Engel, D. Fouque, A. Heidland, V. Teplan, C. Wanner

Clinical Nutrition 2000;21:197-207
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ESPEN Guidelines for nutrition in liver disease and transplantation
M. Plauth, M. Merli, J. Kondrup, A. Weimann, P. Ferenci and M. J. Muller

Clinical Nutrition 1997;16:43-55

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© ESPEN and Elsevier Ltd.