ESPEN Webinar
Nutrition in patients with kidney disease
Presentation of ESPEN guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease
March 29, 2021 | 3.00-4.20 pm CEST (GMT +2)
SCIENTIFIC PROGRAM
3.00 pm
Introduction - Cristina Cuerda (Spain), Pierre Singer (Israel)3.05 pm
ESPEN guidelines on clinical nutrition in hospitalized patients with kidney disease: general overview - Enrico Fiaccadori (Italy)3.25 pm
Malnutrition diagnosis in patients with CKD: Can we use the GLIM criteria? - Rocco Barazzoni (Italy)3.35 pm
Protein requirements in CKD: What are the goals? - Juan Jesus Carrero (Sweden)3.45 pm
Nutritional treatment in patients with CKRT: What should we know? - Elisabeth de Waele (Belgium)3.55 pm
The role of the dietitian in patients with CKD - Alice Sabatino (Italy)4.05 pm
Q&ATo re-visit the webinar in the ESPEN member section, become an ESPEN member.
ORGANIZING SECRETARIAT
Noema srl unipersonale
Via Orefici 4 - 40124 Bologna (Italy)
Ph. +39 051 230385 - info@noemacongressi.it - www.noemacongressi.it
